93-95B Hang Gai streets, Hang Gai Ward, Hoan Kiem, Hanoi city

Phone:: +84 972 797 102 Email dos@lepetitprincehotel.com.vn or dos@victorgroup.com.vn

Open daily: 6:30 AM - 10.30 PM

Seating capacity: 32 (inside: 18, outside: 14)

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Restaurant

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Full Menu

VIETNAMESE CUISINE
Assorted spring rolls platter Combination of Vietnamese deep fried spring rolls, fresh spring rolls and fresh salmon rolls. Served with a dipping sauce and pickles US$8.00
Deep-fried spring rolls  Deep-fried rolls filled with pork, egg, wood ear mushroom, coriander, vermicelli, spring onions, herbs. Served with Vietnamese dipping sauce US$4.00
Dresh spring rolls  Soft rice paper rolls filled with pork, shrimp, fresh rice noodles, green mango, carrots, herbs and peanuts. Served with Vietnamese dipping sauce US$12.00
Deep-fried king prawn with taro  King prawn dipped in a mayonnaise, ketchup and Tabasco paste, coated in shredded taro and deep-fried. Served with a passion fruit sauce US$80.00
SIGNATURE DISHES
Assorted spring rolls platter  StCombination of Vietnamese deep fried spring rolls, fresh spring rolls and fresh salmon rolls. Served with a dipping sauce and pickles US$8.00
Mushroom soup  A broth-based soup with mushrooms, egg terrine, asparagus, crispy rice paper and sprinkled with coriander US$4.00
Roasted chicken with honey sauce  Roasted chicken thigh with honey sauce, served with vegetables and steamed rice  US$12.00
Tiger prawns in coconut  Tiger prawns steamed in coconut milk flavored with lemongrass, garlic, chili, salt, pepper and oyster sauce. Served with steamed rice or fresh rice noodles US$80.00
Pork three ways Served with a pepper sauce, grilled onions, sautéed vegetables and steamed rice  US$45.00